Oman
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Chicken Sausage (Franks) 340g
1931
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AED 6.00
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Product Description
Classic chicken franks made from finely ground chicken, lightly seasoned for a smooth, savory flavor – perfect for hot dogs, snacks, or quick meals.
Product Information
| Size | |
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| Ingredients |
,
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Flavour Enhancer: Monosodium Glutamate and Preservative: Sodium Nitrite , , , , , , , , , ,Stabilizers: Sodium Tripolyphosphate and Sodium Polyphosphate , , |
| Storage Condition | |
| Preparation | , |
| Brand |
Cemina |
8 reviews for Chicken Sausage (Franks) 340g
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Priya Patel –
These franks are fantastic for incorporating into Indian fusion dishes or simply serving with eggs. The texture is firm and doesn’t fall apart. Four stars because I found the sodium content slightly higher than I’d hoped when checking the nutritional label.
Ahmed Hassan –
These are a great, reliable substitute for traditional hot dogs. The chicken flavor is mild and pleasant, and they cook quickly. I deducted one star because I wish they had just a bit more smokiness to them, but overall a solid, healthy purchase.
Jonathan Davies –
Highly recommend these if you are watching your fat intake. They taste fresh and fry up quickly. They are almost perfect, but they do feel a little dry compared to heavier, traditional sausages. A great, convenient meal staple.
Zainab Khan –
Excellent option for grilling or chopping into quick sandwiches. The flavor is clean, though I found I needed to season them slightly more than usual to really bring out the taste. Reliable quality and suitable for the whole family.
Chris O’Connell –
I bought these because I needed a non-pork frankfurter. The taste is genuinely good—not overly processed or rubbery. I would have given five stars, but the packaging arrived slightly damaged, causing one of the links to split before cooking.
Rani Sharma –
Perfect flavor, great texture, and surprisingly lean. They fry up beautifully without releasing excess grease. Exactly what I look for in a chicken frank. A permanent fixture in my fridge for quick meals!
David Miller –
Good quality sausages, definitely a healthier choice than pork alternatives. The taste is excellent. My only minor complaint is that the casing isn’t quite as ‘snappy’ as I prefer, but they are great sliced up in pasta dishes.
Fiona Campbell –
Very lean and tasty. These are ideal for quick weeknight dinners when I don’t have much time. They hold up well whether boiled or baked. My main critique is the price point; they are a tad expensive for the quantity provided, hence the four stars.