SKU: SD1206-1 kg
Beef topside Boneless 1 kg
Orders before 6 am , dispatched same day
When you order in 10 hrs 36 mins
Expected Delivery on by Saturday, March 25
topsidesteaks benefit from tenderising and are ideal for schnitzels teaksandwiches. They can also be sliced thinly across the grain for stir-fries or diced for low, slow-cooking.Topside Steak Grain Fed is the long, inner muscle of the cow's thigh which makes for a lean cut, yet it's more tender than silverside taken from the hindquarters. It tastes delicious when roasted as a whole joint, or diced and slowly stewed so the meat breaks down and becomes melt-in-the-mouth.
|Storage Condition||Keep frozen at -18�c|
|Country of origin||Brazil|