Spinach Noodles (1 Kg)

Spinach noodles are a type of pasta made with flour and pureed spinach. They are typically green in color and have a slightly sweet, earthy flavor. Spinach noodles can be made at home by mixing flour, eggs, and pureed spinach together to form a dough, which can then be rolled out and cut into the desired shape. They can also be purchased pre-made at some grocery stores and specialty food stores. Spinach noodles can be cooked by boiling them in salted water until they are tender, then adding them to a dish or serving them with a sauce. They are a good source of nutrients, including iron and other minerals from the spinach, and can be a tasty and healthy alternative to traditional wheat-based pasta.