(Images shown are for illustrative purposes only. Actual products may vary in appearance.)
Pistachio Croissant (100g) | American Mark
Original price was: 11.90. 8.50Current price is: 8.50.
Inclusive of all taxes
93 in stock
-
Modern Icon of Luxury: Known as “green gold,” this pastry offers a sophisticated, nutty, and slightly savory flavor profile that defines modern high-end baking.
-
Masterful Lamination: Crafted with expertly layered dough to create a visually stunning, golden-crisp exterior with a soft, buttery heart.
-
Incredibly Sophisticated: A unique alternative to the classics, providing a rich and distinctively aromatic experience for the refined palate.
- Hygienically Packed & Shipped
Product Description
If the Almond Croissant is a classic, the Pistachio Croissant (100g) by American Mark is the modern icon of luxury baking. Often referred to as “green gold,” the pistachio offers a unique flavour profile that is distinctively nutty, slightly savoury, and incredibly sophisticated.
We have taken this beloved ingredient and paired it with our masterfully laminated dough to create a pastry that is as visually stunning as it is delicious. Each 100g croissant is filled with a premium pistachio cream and finished with a delicate topping that highlights its vibrant, gourmet character.
At Sidco Foods, we pride ourselves on delivering “Instagrammable” quality combined with world-class taste. Whether you are stocking your café or treating yourself at home, this Pistachio Croissant brings the luxury of a professional Dubai patisserie directly to your table.
| Origin | India |
|---|---|
| Size | 100g |
| Storage Condition | Keep Frozen in -18°C |
| Ingredients | Antioxidant (300), Iodized Salt, Milk Solids (Butter), Milk Solids (Skimmed Milk Powder), Pistachio (11.4%), refined wheat flour, Sugar, Wheat Gluten, Yeast |
| Allergens | Contains Wheat, Milks, Nuts, Sesame, Soy and Oats |
Product Information
Easy Cooking Instructions
Master your meal in 3 simple steps
Do not defrost. Thawing makes these items soggy
💡 Tip: Only take out what you will eat immediately!
Space items 2cm apart so heat reaches all sides.
💡 Tip: Avoid stacking items on top of each other!
30 Seconds
For Crunch: Oven / OTG
2.5 Mins @ 240°C
💡 Tip: Pre-heat your oven for 5 mins first!
