Green Vegan Burger (3 pcs) 300g

Introducing the Green Vegan Burger, a revolutionary recipe that transforms the classic burger experience into a powerful celebration of plant-based goodness. Forget heavy, processed alternatives; this burger is a burst of fresh, earthy flavor and an injection of vibrant nutrients.

The star is the patty itself, which gets its brilliant color and incredible texture from a base of blanched spinach, fresh parsley, and hearty green peas, bound together with whole grains like quinoa or millet. We eschew heavy oils and binders, focusing instead on herbs such as fresh dill and chives, alongside a squeeze of lemon, to create a patty that is light, flavorful, and remarkably satisfying. Each bite delivers a pleasant, herbaceous crunch, perfect whether lightly pan-fried or baked until firm.

The “Green” theme continues with the toppings. We recommend skipping heavy sauces in favor of a bright, creamy garlic-herb vegan aioli or a mashed avocado spread seasoned with sea salt and lime. Complement the patty with a generous stack of alfalfa sprouts or microgreens, thin slices of cucumber, and perhaps a pickled green component like cornichons for a delightful tang. Serve it all on a toasted green bun (if you’re feeling adventurous) or a classic oat bun for balance.

This burger isn’t just delicious; it’s a nutritional powerhouse. High in vitamins, minerals, and antioxidants, the Green Vegan Burger is the perfect choice for anyone seeking a healthy, yet intensely flavorful, meal. It’s an ideal option for lunch, a light dinner, or a healthy alternative at your next summer gathering. Prepare this vibrant, feel-good burger today and taste the power of green!