Meat Sambousek is a classic Middle Eastern savory pastry filled with a flavorful mixture of premium minced meat, finely chopped onions, and aromatic spices. This authentic meat sambousek is wrapped in soft yet crisp pastry dough, shaped into traditional triangles, and sealed carefully to lock in taste and juiciness.
Prepared using time-honored Middle Eastern recipes, these meat sambousek pastries deliver a perfect balance of flaky outer texture and rich, savory meat filling. The dough is light and golden when fried or baked, while the inside remains juicy, well-seasoned, and deeply satisfying. Each bite offers the authentic taste of Arabic cuisine loved across the Middle East.
Ideal as an appetizer, snack, or party food, meat sambousek is commonly served during Ramadan, iftar, gatherings, and festive occasions. These ready-to-cook sambousek can be deep-fried, air-fried, or baked, making them a convenient option for both home cooking and professional kitchens.
Packed in a handy 20g per piece (10 pcs) format, these meat sambousek are perfect for portion control, quick preparation, and consistent quality. Suitable for home cooks, restaurants, catering services, hotels, cafés, and cloud kitchens, this product delivers authentic Middle Eastern flavor with ease and convenience.


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