Meat sambousek is a type of Middle Eastern pastry that is filled with a mixture of ground meat, onions, and spices. The pastry dough is made from a mixture of flour, yeast, salt, and water, and is rolled out and cut into small circles. A small amount of the meat filling is then placed in the center of each circle, and the dough is folded over to form a triangular shape. The edges are then crimped to seal in the filling.
Sidco Foods Meat Sambousek 20g (50√ó4 ctn-200pcs)
SKU:
1535 - 50x4 ctn(200pcs)

AED 172.00
MRP (Incl. of all taxes)
199 in stock
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Product Description
Product Information
Origin | United Arab Emirates |
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Size | 50×4 ctn(200pcs) |
Ingredients | Allspice , Cayenne pepper , Cinnamon , Flour , meat , Mint , onion |
Storage Condition | Keep Frozen at 18 C / F. Do not re-freeze once thawed |