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Potato Wedges(Seasoned) 1kg

(9 customer reviews)
SKU: 1652 Brand:

 12.50

Inclusive of all taxes

Quantity Price Discount
3-4  11.88 5%
5+  11.25 10%

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Crispy, golden-brown potato slices seasoned with a delicious blend of spices.

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Product Description

These crispy, golden-brown potato slices are seasoned with a bold blend of spices, delivering a tantalizingly hot and savory flavor. Perfect as a side dish or a standalone treat, our wedges offer a satisfying crunch and a spicy kick with every bite. Pair them with your favorite dipping sauce for an irresistible snack that will leave you craving more.

Customer Reviews

4.1
9 reviews
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9 reviews for Potato Wedges(Seasoned) 1kg

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  1. Jessica Lee –

    Perfect for family dinners; the 1kg size usually lasts us two meals. They bake quickly and taste fresh. I knocked off one star because sometimes they stick stubbornly to the baking sheet if I don’t use enough parchment paper, despite being pre-oiled/seasoned.

  2. Tarek Elsayed –

    A great compromise between homemade quality and convenience. They crisp up nicely in the air fryer, achieving a lovely crunch. I deducted one star because they sometimes need a tiny sprinkle of extra salt after cooking, depending on my main dish. Highly recommended for a quick snack.

  3. Eleanor Hughes –

    Good, dependable freezer wedges. They don’t quite reach the level of proper chips, but for a home oven product, they are fantastic. The seasoning is more herb-focused than just salt and pepper, which is a lovely change. Just wish the 1kg bag was resealable!

  4. Michael O’Connell –

    These wedges have a fantastic texture—always fluffy inside, never mushy. The seasoning blend is good, but I personally found it a little mild. I usually add a dash of smoked paprika before baking to boost the flavor profile. Solid product, though, and cooks evenly.

  5. Priya Menon –

    Excellent performance in the air fryer! They come out super crispy in about 15 minutes. The seasoning pairs wonderfully with a cooling yogurt dip. The only thing preventing five stars is that sometimes the potatoes are cut a little too thin on the ends, which causes those bits to overcook quickly.

  6. David Wilson –

    A really easy, no-fuss side dish. The seasoning is balanced—you get herbs and a savory note without being overwhelming. They are generally consistent, but I have found one bag where the potatoes were slightly more bruised than usual. Otherwise, I buy them regularly.

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