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Fresh Beef Tenderloin (91/kg) Approx. 20kg | Bordon
1,820.00
Inclusive of all taxes
| Quantity | Price | Discount |
|---|---|---|
| 2-4 | 1,729.00 | 5% |
| 5+ | 1,638.00 | 10% |
Only 10 left in stock
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Premium Beef Cut: Tender beef suitable for steaks, medallions and gourmet dishes.
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Versatile Preparation: Ideal for grilling, pan-searing, roasting and steakhouse menus.
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Bulk Approx. 20kg: Suitable for restaurants, hotels, butcheries and catering busine
- Hygienically Packed & Shipped
Product Description
Bring quality and versatility to your professional kitchen with Bordon Beef Tenderloin (Chilled) Approx. 20kg. Beef tenderloin is a premium beef cut valued for its naturally tender texture and suitability for a wide range of restaurant-style dishes.
Ideal for restaurants, hotels, steakhouses, butcheries, catering companies and commercial kitchens, beef tenderloin can be prepared as steaks, medallions, grilled beef portions, pan-seared dishes and gourmet roasts. It also works well with marinades, herbs, pepper sauces and other accompaniments to create premium menu options.
Supplied chilled in an approximate 20kg bulk quantity, this product is suitable for professional kitchens with regular beef requirements. The bulk format supports menu planning and portion preparation for foodservice operations.
Product Information
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