Lotus Dream Cake is a rich, indulgent layered dessert inspired by the distinctive caramelised flavour of Lotus biscuits. Crafted in the classic dream cake format, this dessert features soft cake layers combined with creamy fillings infused with crushed Lotus biscuits, finished with a smooth, decadent topping for a truly satisfying experience.
The signature caramelised biscuit flavour delivers warm, sweet notes with a subtle spiced undertone, perfectly balanced by the smoothness of the cream layers. Each spoonful offers a harmonious blend of soft cake, creamy richness, and biscuit texture, creating a dessert that is both comforting and indulgent.
Typically served chilled and presented in a convenient tin, Lotus Dream Cake is ideal for sharing or enjoying as a personal treat. Its rich flavour profile and elegant layered presentation make it a popular choice for cafés, dessert counters, and premium takeaway offerings.
Perfect for dessert lovers who enjoy rich, biscuit-based flavours, this dream cake delivers consistency, indulgence, and visual appeal. Whether served after a meal or enjoyed on its own, Lotus Dream Cake offers a smooth, spoonable dessert experience that feels both familiar and luxurious.
Michael Clark –
Warning: this cake is dangerously addictive. I intended to save half for the next day, but that plan failed immediately. The texture is smooth, the crumbs are soft, and the cream layers are flawlessly integrated. Best dream cake I’ve ever had.
Fatima Khan –
Perfect for a special occasion or just a weekend treat with chai. This cake was light yet packed with flavor. It tasted incredibly fresh upon delivery. A definite 5-star dessert that satisfied the whole family.
Ahmed Fathy –
The Lotus Dream Cake exceeded expectations. It arrived fresh and well-packaged. The balance of spice and creaminess is perfect. For a cake of this quality and size, the price is excellent. Highly recommend trying this unique flavor.
Priya Sharma –
This cake is truly heavenly! The Lotus flavor is prominent without being overpowering, and the texture is incredibly moist. It was the centerpiece of our small Diwali gathering and everyone absolutely loved it. A definite winner!
Sarah Jenkins –
Absolutely delicious cake, very rich and wonderfully moist. The Biscoff/Lotus flavor profile is spot on. My only slight critique is that it is quite sweet, even for a dessert cake, so a small slice goes a long way. Overall, a fantastic treat.