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The beef shank is a cut of beef taken from the lower portion of the cow’s leg. It is a tough, flavorful cut of meat that is high in collagen and connective tissue. As a result, it is best suited for long, slow cooking methods such as braising or roasting to help break down the collagen and make the meat more tender. The beef shank is typically sold with the bone still attached, which can add flavor and moisture to the meat during cooking. It is often used in soups and stews, or it can be roasted or braised and served as a main course. Some common seasoning options for beef shank include garlic, herbs, and spices such as paprika or cumin.
Sarah Jenkins –
Good quality overall. The broth turned out rich and flavorful, just as expected from shank bone. My only minor complaint is that one slice was noticeably smaller than the other, but the marrow content was still high in both. Solid product.
Eleanor V. –
Very pleased with the size and overall texture these brought to my beef stew. They released a beautiful depth of flavor. I had to give them a very thorough rinse before cooking, which is why I took one star off.
Omar R. –
Excellent quality shank bone slices. They are thick enough to hold up during slow cooking and the amount of connective tissue is perfect for producing a deeply satisfying broth. Arrived well-packaged and frozen solid.
David M. –
This is exactly what I needed. The slices are consistently thick, ensuring the bones release their flavor evenly. I used them for a Vietnamese Pho broth base and the results were spectacular—clear, rich, and full of collagen.
Aisha B. –
Perfect for slow cooking broth! The flavor it imparts is superb. My only minor critique is the packaging; while sufficient, a tighter vacuum seal would prevent air pockets and potential quality issues during transit.
David O’Connell –
Decent shank bones. They provided a wonderful depth of flavor to my stew. I took off one star because the slices weren’t perfectly uniform, making the cooking time slightly variable, but the gelatin and marrow content was superb.