Mutton Leg Boneless 2 to 2.5 kg (Fletcher)

Fletcher International Exports is one of Australia’s  most integrated processors  and exporters  of lamb and sheep meat products.This cut of meat is tender and juicy, and is prized for its rich, flavorful taste. Mutton leg boneless is often used in stews, roasts, curries, and other dishes that require a tender, flavorful meat. It is a versatile ingredient that can be cooked in a variety of ways, including roasting, grilling, stewing, and braising.