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White Ramen Soup Noodles (1 Kg)
White Ramen Soup Noodles (1 Kg)

In stock

SKU: SD2280

White Ramen Soup Noodles (1 Kg)


AED 14 (Tax Included)

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We offer next-day delivery for orders placed before 11.59PM

When you order in 7 hrs 50 mins

Expected Delivery on by Saturday, July 20 Saturday, July 20

Country Of Origin :  

United Arab Emirates

White ramen noodles are a type of Japanese noodle made from wheat flour and water. They are typically thin and white in color, and are used in a variety of dishes such as soups, stir-fries, and cold salads. To prepare white ramen noodles, you can bring a pot of water to a boil and cook the noodles for 2-3 minutes, or until they are tender. Drain the noodles and rinse them with cold water to remove excess starch, then add them to your desired dish. If you are making a soup with white ramen noodles, you can add the noodles to a pot of broth or water and cook them until they are tender. You can also add ingredients such as vegetables, protein, and seasonings to the soup to create a more flavorful and filling dish.

Storage Condition

Keep Frozen at -18°C

Country of originUnited Arab Emirates